3/29/09

Carne Asada Tacos

Carne Asada Tacos

Ingredients

· 1.5 lbs of flank or skirt steak

· 4-6 corn tortillas

· Lime wedges, chopped cilantro and onion for garnish

For Marinade

· 1 TSP olive oil

· The juice of 2 limes

· 3 TSP of orange juice

· 2 TSP of soy sauce

· 2 cloves of chopped garlic

· Salt and pepper to taste

Directions

This easy meal can be made on the BBQ or on the stove. Simply marinade the meat with the above ingredients 15 minutes to 1 hour before cooking. Grill on BBQ for about 5 minutes on each side-careful not to overcook or the meat will be tough. If cooking on the stove, get your pan very hot, and then add the meat. Cook for 5 minutes on each side. Remove from heat, and chop with sharp knife. Wrap the tortillas in paper towels and microwave for about 45 seconds. Once heated through, wrap in foil to stay warm and soft. Serve with rice and beans.

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