1/31/12

A First...

Olive, artichoke and tomato skewers

Grilled marinated zucchini and mushrooms and vinaigrette 

Caramelized brussel sprouts, mixed squash and honey butter nut squash

Chickpea and parsley salad with lemon herb dressing

Stuffed mushrooms grilled with thyme and arugula


I'm a carnivore, big time. I was scheduled to cater a retreat a while ago, and at the last minute, they decided to omit all meat and fish.  Suddenly I was forced into cooking my first "meat free" event.  And while I thought it would be very challenging it turned to be a rather tasty and quite beautiful spread. Phew!

I tried

I tried to make my version of my fave dish at a local bar.  Not bad if I do say so myself! 

12/3/11

oh yeah!

asparagus, wrapped in chicken, wrapped in bacon.

This message has been sent using the picture and Video service from Verizon Wireless!

To learn how you can snap pictures and capture videos with your wireless phone visit www.verizonwireless.com/picture.

Note: To play video messages sent to email, Quicktime@ 6.5 or higher is required.

7/14/11

making the switch to salvadorian

making the switch to salvadorian crema was awesome. but even more awesome was the love i felt for sour cream when....