12/13/08

For the 1 hour cocktail party



Imported and Domestic Cheese Plate with grapes, apples, bread and featuring:
  • Imported Coastal Cheddar
  • Chevre with honey
  • Gorgonzola

Baked Brie Cheese with Cranberry and Pecan Compote

Assorted Italian Piatto di Carne with pepperochini, olives and peppers and featuring:
  • Hot Calabrese
  • Pepper Salami
  • Hot Capocollo
  • Pepperoni

Haute and Spicy Shrimp with Greek Chimichuri Yogurt Sauce

Flatbread assortment with herbed ricotta cheese, artichokes, olives, Cippolini onions, tomatoes and peppers.

12/3/08

Lunch Dec. 5th


Lunch THIS Friday! Click the menu to see the offerings. Please order by 12 on Thursday and deliveries will be made between 10 and 1 on Friday.

11/29/08

Lunch

Lunch sample of Greek Pinwheels, BBQ'd Chicken Sandwiches with Raspberry Chipotle Sauce and Veggie Sandwiches with herbed cream cheese. Served with a side of Raspberry Chipotle, Fat Free Italian Herb and Lite Ranch Dressings.

11/28/08

Lemon Grass Shrimp

Shrimp poached in oil and garnished with fresh lemon and garlic and sea salt. Lovely as an appetizer or served with rice as a main course.

Won Tons Wraps

Chicken, shrimp or pork seasoned with vegetables, garlic and ginger. Served with plum, sweet and sour, hot mustard and black pepper sauces.

Greek Spring Roll


With peppeochini, cucumber, roasted yellow bell pepper, Feta cheese, olives and tomato. Served with fat free Greek herb dressing.

Mediterranean Flatbread

with herbed ricotta cheese, sun dried tomato, kalamata olives, red onion, zucchini and artichokes.
(Also available: Italian, BBQ Chicken and Thai Peanut)